Beef Sandwich

Ingredienti

• 0.5 small Avocado
• 4 slices Wholegrain bread
• 100g / 3.53oz cooked
• sliced Lean beef
• 1 thinly sliced Tomato
• 4 slices tinned Beetroot
• 50g / 1.76oz Baby spinach or rocket
• 1 tsp Dijon mustard

Preparazione

1. Slice 0.5 small Avocado and divide between 2 slices of Wholegrain bread.
2. Top with 100g / 3.53oz cooked, sliced Lean beef, 1 thinly sliced Tomato, 4 slices tinned Beetroot, and 50g / 1.76oz Baby spinach or rocket.
3. Spread 1 tsp Dijon mustard over another 2 slices of Wholegrain bread.
4. Place the mustard-spread bread on top of the rocket-spinach mix.