Belgium Apple Cocos Waffels

Ingredienti

• 90g / 3.2 oz Apple puree
• 200g / 7.1 oz Buckwheat flour
• 2 tsp Baking powder
• 2 Egg
• Pinch Vanilla
• 300ml / 10.1 oz Milk
• Pinch Cinnamon
• 20ml / 0.7 oz Coconut oil

Preparazione

1. 1. Peel, core, and finely chop the apples.
2. 2. Mix the chopped apples with egg, apple puree, and coconut oil in a bowl.
3. 3. In another bowl, mix buckwheat flour, baking powder, vanilla, cinnamon, milk, and water thoroughly.
4. 4. Combine apple mix with flour-milk mixture.
5. 5. Preheat the waffle iron and grease if necessary. Pour portions of the batter into the waffle iron and bake until golden brown.