Chocolate Granola

Ingredienti

• 200g / 7.05oz old-fashioned Rolled oats
• 100g / 3.53oz dried shredded Desiccated coconut
• 60g / 2.12oz Chia seeds
• 30g / 1.06oz Raw cacao powder
• 125ml / 4.23fl oz melted Coconut oil
• 2 tbsp Maple syrup

Preparazione

1. Preheat the oven to 180°C (350°F).
2. In a mixing bowl, mix 200g / 7.05oz old-fashioned rolled oats, 100g / 3.53oz dried shredded desiccated coconut, 60g / 2.12oz chia seeds, 30g / 1.06oz raw cacao powder, 125ml / 4.23fl oz melted coconut oil, and 2 tbsp maple syrup until well combined.
3. Spread out the granola evenly on a prepared baking sheet.
4. Bake in the preheated oven for 20-25 minutes.
5. Leave to cool on the baking sheet before breaking into granola clusters.