Raspberry Yoghurt

Ingredienti

• 0.5 Banana
• 3 tbsp thick full-fat Greek-style yogurt
• 10 large Raspberries
• 0.5 large Avocado
• 2 blocks defrosted and excess moisture squeezed out Frozen chopped spinach

Preparazione

1. Mash 0.5 Banana or 10 large Raspberries or 0.5 large Avocado with a fork.
2. Stir in 3 tbsp thick full-fat Greek-style yogurt.
3. For Spinach Yogurt, stir 2 blocks defrosted Frozen chopped spinach (excess moisture squeezed out) into 3 tbsp thick full-fat Greek-style yogurt.
4. Serve as is, spread on toast, or use to top porridge, chia pudding, or granola.