Fruity Smoothie

Fruity Smoothie

Blood Sugar: 7Servings: 4Preparation Time: 10minMeal Category: Snack
Micronutrients:Vitamin AFolateVitamin C

Macronutrients per 100g

Energy
62kcal
Sugar
9g
Fat
1g
Fiber
2g
Sat fat
0g
Protein
1g
Carbs
14g
Sodium
26mg

Ingredients

  • 15g / 0.53oz Spinach
  • 1 piece fresh Ginger
  • 1/2 Banana
  • 1/2 Orange
  • 1/2 Mango
  • 100ml / 3.38fl oz Coconut water
  • 1 tsp crushed Flax seeds
  • 1 tbsp soft Oats

Preparation

  1. Wash 15g Spinach and let it drain.
  2. Peel and roughly chop 1 fresh Ginger piece.
  3. Peel 1/2 Banana and break into chunks.
  4. Peel 1/2 Orange, remove white pith, and cut into chunks.
  5. Peel 1/2 Mango, remove the pit, and cut into 2cm cubes.
  6. In a blender, combine Spinach, Banana, Orange, Mango, 100ml / 3.38fl oz Coconut water, 1 tsp crushed Flax seeds, and 1 tbsp soft Oats.
  7. Blend for about 3 minutes until smooth, adding more liquid if necessary.
  8. Pour into glasses and serve.

Micronutrients % of RDI

Iron
0% of RDI
Magnesium
22% of RDI
Vitamin C
25% of RDI
Omega 3
0% of RDI
Vitamin A
30% of RDI
Calcium
21% of RDI
Folate
27% of RDI

Good to know

If there are leftovers, pour the smoothie into ice molds and freeze for at least 8 hours to make sugar-free fruit ice.
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