Peanut Butter and Chocolate Bliss Balls

Ingredients

• 100g / 3.5oz unsweetened soft dried Dried Mango
• 60g / 2oz Cashew Nuts
• juice of 1 Lemon Juice
• 1 tbsp Chia Seeds
• 3 tbsp rolled Porridge Oats
• 4 tbsp dried unsweetened shredded Desiccated Coconut

Preparation

1. Add all ingredients (except the coconut) to a food processor and mix until the mixture starts to clump together.
2. If using coconut, add it to a small bowl for rolling.
3. Take a walnut-sized amount of the mixture and roll into a smooth ball.
4. Flatten the ball and roll it into a sausage shape.
5. Add to the coconut and roll until covered. Repeat with remaining mixture.